Tuesday, 13 August 2013

What about Replete Providore?

Having brunch in Replete was an impromptu decision, we were supposed to be eating dim sums that morning afternoon in Tao Tao House but it's a full house. 8 hungry ghost wandering on the side street trying to think of a place for nice brunch and Mr thought of Replete cause it's just few blocks away. Mr had been there for their big breakfast before, he said that it's good and they serve real big portion.


As usual~ A cuppa hot chocolate to start off with

Peppermint Tea Infused Hot Chocolate - This might not be in the menu as it is recommended by le waiter

Spotted a beautiful rose design light on the ceiling

Eggs Benedict - grilled ham hock, mustard, poached eggs, english muffin, hollandaise with extra hash brown

Replete Breakfast - poached eggs, roast tomato, mushrooms, hash brown, bacon, chorizo

grill chicken with lotsa peas? can't find this dish on it's website menu, might be on the special menu board

Replete Omelette with chilli, ham hock and other ingredients

Corn Fritters - istra bacon, sour cream, avocado salso, sweet chilli

Ricotta and Orange Hotcakes - lemoncurd, strawberries

Those that had Replete Breakfast was very satisfied, just that some might find the bacon a bit too salty to their liking. However, the Eggs Benedict was disappointing as the poached eggs were over cooked. The Ricotta and Orange Hotcakes was good, le friend initially wanted to have the other hotcakes from the special menu board but some of the ingredients were not available so he'll just have to settle with this. Overall food was good, if we want to have big breakfast we'll go back to Replete.

Replete Providore on Urbanspoon

Monday, 12 August 2013

12 hours road trip! Le Great Ocean Road and le Twelve Apostles

One random friday we tagged along Mr's friends to Great Ocean Road! The whole trip started at 5.30 in the morning and ended at 5.30 in the evening, a total of 12 hours to and fro The Twelve Apostles. It was a scenic drive along the coast, we were suppose to enjoy the scenery of the ocean but the winding road with constant ascending and descending cause us nauseous so basically most of us slept thru the whole drive. LOL~ We asked ourselves, why are we even in the car in the first place? What's the point if we were gonna sleep the whole way? Still, The Great Ocean Road and The Twelve Apostles is one of the must-do-thing when one is in Melbourne so yeah... off we go!

Mr with his favourite Strawberry Cheesecake flavoured ice cream to soothe his motion sickness





Caught Ms camwhoring! 





No idea what is Ms doing...



Shine bright like a diamond





A big thankiuu to our driver-of-that-day for her long hours drive while most of us are in our dreamland and offering her car with snacks and tea provided! How thoughtful of her =) All and all, minus the nauseous part it was still a fun and happy trip! That's it for today's post, we shall plan for our next road trip, hopefully soon~~

Sunday, 11 August 2013

Teppankai: Our first fine japanese dining experience in Melbourne!




Teppankai

Mr & Ms with Teppankai's business owner, Richard Tan


Special Thanks:

Our sincere thank you to Teppankai & Richard for inviting and giving us such a wonderful Japanese dining experience. 

Hey guys! We're back and its gonna be a really looooooonggg post cos there's just so many food we had that night that we would like to share with you all. Both of us had a really good time dining at Teppankai last Thursday. Just a little introduction, Teppankai is the newest Teppanyaki Japanese restaurant in town. If you're looking for a decent Japanese restaurant, this is definitely a place for you to have a try. Aside from the good food, you would love their services. Honestly, its probably one of the best restaurant services we've experienced so far. So lets cut the chase and let us show you all theseeee tempting food pictures and our dinner!


After we sat down, while waiting for the food, we do what we always do first....CAMWHORE! Hahaha xD

Mr & Ms


 We started our set with these Entrees...

Otoshi (house appetiser)

Mr normally dont really eat raw salmon much but this Otoshi we had was pretty good. Along with their gravy and vegetable, the dish was something different. Both of us never had this before so it was definitely a good start for our dinner. And we forgotten to ask what kind of salmon was that, it has some redish color on it. Anyone know what is it called?

Tofu Salad

After  that, they served us with one of their signature dish, Tofu Salad. Ms liked the salad alot, especially when they used wafu dressing as their sauce and the Angel Seaweed which is the transparent crispy bee-hoon-like ingredient

Yakitori

Spicy Fish Tempura Roll & Gyoza

The Yakitori was nice too but what we would really like to tell and express to you guys is their Spicy Fish Tempura Roll! It was soo sooooo YUMMY! We dont know about you but both of us never had this before so it was our first time trying such roll. Plus, we doubt any other normal Japanese restaurant serves/makes such roll as well. Before we had our dinner at Teppankai, we did a little research and saw some reviews and this Spicy Fish Tempura Roll was highly recommended by others as well. So we were actually looking forward to it and definitely it was far farrrr away from disappointment, so goooodddd!

After that, guess what? Finishing just the entrees alone we were already partially full. Hahaha! Both of us are not big eaters but it was alright, we suck it up and continue enjoying ourselves and stuffing our stummt with all these delicious mains.

Main Course...

Kai Kani Maki (Baked Crab Cake)

Ms and her satisfying Crab Cake

Teppankai also let us try another of their signature dish called Kai Kani Maki (Baked Crab Cake) and it was also something that we never had before and it WAS ALSO SUPER GOOD! Basically the filling was crab meat and after rolling it up with seaweed, they used a slice of fish (if we're not mistaken but pretty sure) to wrap over the whole sushi. Mhhmmmm...just thinking about it again makes me drool and I'm sorry for making you too. Haha! Also, for this Kai Kani Maki, it comes along with some showmanship. The chef literally flamethrow-ed the sushi in front of us! You can check out the video of it on our Instagram.

Chef's doing his stunt...it definitely impressed us all!

Fried Rice

Next, its time for all the meat-dishes. First, we had the Tiger Prawns, Salmon & Fish of the day along with their Fried Rice. Before we get into the meats, lets talk about the fried rice first. The rice was standard but the showmanship and the cooking stunt the chef pulled in front of us was WAHHHHHH! The way the chef sliced the eggs for the fried rice was really impressive. All of our eyes were wide opened watching him, no jokee! We video-ed it down as well so if you want, which you should definitely, you can check it out on our Instagram, there is a video on it. 

Saucesss~ Left: Teriyaki(for white meat), Middle: Soy sauce, Right: Miso sauce(for red meat)

Tiger Prawns, Salmon & Fish of the day

Ok...back to the meats. The Tiger Prawns, Salmon & Fish of the day was good especially the fish of the day which we forgotten to ask what fish was it again. Sigh! And after trying so many dishes, there is finally a little critic or should we say, can be improved on is their tiger prawn. Normally the texture and the chewy-ness of a well cooked prawn should be firm yet soft when biting it but this dish was lack of that. However, we both think that the problem is not coming from the chef's cooking but more on the quality of the tiger prawn itself. 

 Lamb Cutlet

 Eye Fillet

As for their Lamb Cutlet and  Eye Fillet, both was well cooked as well. The lamb cutlet was really nice and juicy. Sluurpppsss! And as for their eye fillet, we chose medium-cook. Mr couldn't eat beef but Ms liked it. It tasted good, it was juicy and the chewy-ness was just nice.

After 3 hours of consuming foods, our set menu almost finally coming to an end. Both of us was like leaning on the chair and sticking our stomach out like some fatties in the end. We almost needed to loosen our belts as well. Hahaha!


  We ended our very very full and sumptuous dinner with their Black Sesame Tiramisu...




Their Black Sesame Tiramisu was also one of the things we read about on some reviews that we were looking forward too. Initially it was a little disappointing due to the creams and all because both of us, especially Mr, do not like to eat pure cream...big no! BUT...after eating it more, reaching to the cake, tasting it, it was actually pretty good. The taste of the cake ends with a touch of sweetness at the end and the sweetness was perfect, not too sweet. 


- The End -


Thats the end of our dining experience in Teppankai. With the quality of the food and their services, we would definitely give a super big thumbs up! We totally enjoyed dining there that night. Good food, nice place, good ambience and good service. If you feel like having some Japanese tonight and if you ask us, Teppankai is definitely a place you should really consider. The price is not very expensive but if you do not want to spend so much on their sets, you can always go for their ala carte which Mr saw his favourite Spider Roll!!!! So we will definitely go back to try their sushi menu =D

Teppankai on Urbanspoon


Thursday, 8 August 2013

Biggest pasta serving in Melbourne (no joke)

New in Melbourne? Wanna know one place that serves you the maximum portion of pasta with the minimun about of price? SOFIA! First drawback, it is not located in the city so you probably need to spend some train fee to Sofia which is at Camberwell. However, apart from the location, Sofia is a decent and cheap Italian restaurant to go to especially when you're on budget control. 

Let's cut the chase and let me show you our dinner at Sofia..

We first started off with a Minestrone Soup. It was good, nothing more and nothing less.

Minestrone Soup

Then, we ordered this Tortellini Pollo Funghi pasta for our main. 

 Chicken pieces, mushrooms in a tasty cream and Napoli sauce

And we ended our dinner with some dessert. Well...Ms basically ate up the whole piece of cake herself xD

TimTam Cheesecake

 Ms with her cakeeee

Mr didnt actually order the cake so he just wanna have a try... 

 Minutes later...GONE!

Funny why we only had a soup and a main for our dinner? Thats because both their serving is sooo big that we had to share. Dont let the picture fool you. In reality, the portion on the bowl and plate is much bigger. PLUS! we ordered a small for our pasta. If it was a large, I doubt we could finish it. Besides, we couldnt even finish our soup. This shows how big it was, no joke. Normally what people do is that they order a large one and share among 3 people and for 2 females, I would say one small size pasta is definitely enough to fill your stomach up, unless you're a super huge eater. And technically, thats what they are famous for anyways. So grab your Myki card and give Sofia a try!


*Ps: when I say the portion is really big, I meant that it is around double the portion of other restaurant and 2 person sharing one pasta is definitely enough alright, not super duper massive gigantic portion =P


You cant see meeeee...hehe!

Why you dont want let me take picture of you *angryface*


Sofia's Pizza House on Urbanspoon

Wednesday, 7 August 2013

Selamat Hari Raya!




To all our Muslim friends and Malaysians out there 

We like to take this oppurtunity upon this special occasion to wish you and your family

SELAMAT HARI RAYA AIDILFITRI

and

May you all have a nice and wonderful celebration ahead

!!!


Regards,
Mr & Ms